Is Trader Joe's Gluten Free Cinnamon Raisin Bread GERD Friendly?
Description
Warm spice and sweet-fruit notes characterize loaf, with a tender, slightly moist crumb and chewy fruit pockets. Commonly sliced and toasted for breakfast, used in French toast or bread pudding, or eaten as a snack. Reviewers praise flavor balance but note occasional dryness, uneven fruit distribution, and variable loaf size.
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Description
Warm spice and sweet-fruit notes characterize loaf, with a tender, slightly moist crumb and chewy fruit pockets. Commonly sliced and toasted for breakfast, used in French toast or bread pudding, or eaten as a snack. Reviewers praise flavor balance but note occasional dryness, uneven fruit distribution, and variable loaf size.
Ingredients
Water, Raisins, Tapioca Starch, Brown Rice Flour, Potato Starch, Cane Sugar, Xanthan Gum, Expeller Pressed Canola Oil, Eggs, Cultured Brown Rice Flour, Yeast, Sea Salt, Cinnamon, Calcium Sulfate, Enzymes. Contains Eggs.
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