Is Trader Joe's Gluten Free Egg Fettuccine Pasta Vegetarian?

Description
This fettuccine offers a mild, slightly savory flavor with a firm, al dente bite and smooth surface that grips sauces; commonly used in creamy, red, and pan‑sautéed preparations, baked dishes, or simple oil-based dressings. Reviewers note reliable cooking times, good sauce adherence, occasional slight graininess, and minor stickiness also reported.

Description
This fettuccine offers a mild, slightly savory flavor with a firm, al dente bite and smooth surface that grips sauces; commonly used in creamy, red, and pan‑sautéed preparations, baked dishes, or simple oil-based dressings. Reviewers note reliable cooking times, good sauce adherence, occasional slight graininess, and minor stickiness also reported.
Ingredients
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt, Glucono-delta-lactone. Contains Egg.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.