Is Trader Joe's Gluten Free Hamburger Buns Vegetarian?

Description
Soft, slightly dense buns offer mild, slightly sweet flavor and a tender crumb that toasts evenly and supports burgers, sandwiches, and grilled fillings; reviewers commonly praise convenience and taste but sometimes report slight dryness or crumbliness when handled or stored. Packaging protects buns but some note reheating improves texture, often.

Description
Soft, slightly dense buns offer mild, slightly sweet flavor and a tender crumb that toasts evenly and supports burgers, sandwiches, and grilled fillings; reviewers commonly praise convenience and taste but sometimes report slight dryness or crumbliness when handled or stored. Packaging protects buns but some note reheating improves texture, often.
Ingredients
Water, Starch Blend (modified Tapioca Starch, Cornstarch, Potato Starch), Whole Grain Sorghum Flour, Cane Sugar, Brown Rice Flour, Canola Oil, Yeast, Dried Egg Whites, Sesame Seed, Cornstarch, Contains 2% Or Less Of Salt, Modified Cellulose, Tapioca Starch, Pea Fiber, Xanthan Gum, Psyllium Husk Powder, Cultured Brown Rice, Brown Rice. Contains Egg
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Yum!
These are really really good! Both good tasting and reasonably priced.


