Is Trader Joe's Japanese style Panko Breadcrumbs Vegetarian?
Description
Light, neutral-flavored flakes provide an airy, flaky texture that yields a crisp, golden crust when used for breading or topping. Commonly applied to fried and baked proteins, vegetables, casseroles, and gratins. Reviews frequently note reliable crunch and even browning, with occasional comments about packaging convenience and freshness consistency and durability.
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Description
Light, neutral-flavored flakes provide an airy, flaky texture that yields a crisp, golden crust when used for breading or topping. Commonly applied to fried and baked proteins, vegetables, casseroles, and gratins. Reviews frequently note reliable crunch and even browning, with occasional comments about packaging convenience and freshness consistency and durability.
Ingredients
Wheat Flour, Cane Sugar, Yeast, Salt. Contains Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.