Is Trader Joe's Organic Chocolate Chip Chewy Granola Bars Alpha-Gal?
Description
Trader Joe's Organic Chocolate Chip Chewy Granola Bars are made with rolled oats, rice crisps, and chocolate chips. These bars, which come in a box of six, are not only delicious but also good for you. People really enjoy the taste of these granola bars and highly recommend purchasing them. The combination of wholesome ingredients and positive customer reviews make Trader Joe's Organic Chocolate Chip Chewy Granola Bars a great choice for a satisfying and healthy snack option.
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Description
Trader Joe's Organic Chocolate Chip Chewy Granola Bars are made with rolled oats, rice crisps, and chocolate chips. These bars, which come in a box of six, are not only delicious but also good for you. People really enjoy the taste of these granola bars and highly recommend purchasing them. The combination of wholesome ingredients and positive customer reviews make Trader Joe's Organic Chocolate Chip Chewy Granola Bars a great choice for a satisfying and healthy snack option.
Ingredients
Organic Whole Grain Rolled Oats, Organic Tapioca Syrup, Organic Semisweet Chocolate Chips (organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Soy Lecithin), Organic Cane Sugar, Organic Brown Rice Flour, Organic Agave Syrup, Organic Sunflower Oil, Organic Honey, Organic Unsweetened Dried Coconut, Calcium Carbonate, Natural Flavor, Salt, Organic Soy Lecithin, Organic Nonfat Dry Milk. Contains Milk, Soy, Coconut. May Contain Traces Of Wheat, Peanut, Almond, Cashew.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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