Is Trader Joe's Palak Paneer Spinach & Cheese Seasoned Gluten Free?
Description
Creamy, mildly spiced and pleasantly earthy, this dish features soft, dense pieces in a smooth, silky sauce; commonly served over rice or with flatbread, it reheats well and functions as a main or side. Reviewers note consistent texture, balanced seasoning, convenient packaging, and occasional variation in spice intensity and portability.
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Description
Creamy, mildly spiced and pleasantly earthy, this dish features soft, dense pieces in a smooth, silky sauce; commonly served over rice or with flatbread, it reheats well and functions as a main or side. Reviewers note consistent texture, balanced seasoning, convenient packaging, and occasional variation in spice intensity and portability.
Ingredients
Spinach, (pasteurized Milk, Nonfat Dry Milk, Acetic Acid, Onions, Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid (pacidifier)), Canola Oil Broccoli, Cream, Water, Spices, Tomato Puree (water, Tomato Paste, Citric Acid (acidifier)), Instant Nonfat, Dry Milk (nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Garlic, Salt, Green Chili Peppers, Chickpea Flour, Sugar, Turmeric (spice And Color), Ghee (clarified Butter), Fenugreek Leaves.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.