Is Trader joe's, seafood cocktail sauce Gluten Free?
Description
Bright, tangy profile with a mild spicy kick and modest sweetness; texture is smooth and moderately thick, clinging well to chilled or fried seafood. Commonly and widely used as a dip for shrimp cocktail, crab cakes and fried fish, reviewers often cite its convenience, straightforward flavor, and everyday household use.
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Description
Bright, tangy profile with a mild spicy kick and modest sweetness; texture is smooth and moderately thick, clinging well to chilled or fried seafood. Commonly and widely used as a dip for shrimp cocktail, crab cakes and fried fish, reviewers often cite its convenience, straightforward flavor, and everyday household use.
Ingredients
Concentrated Crushed Tomatoes, Grated Horseradish Root, Sugar, Distilled Vinegar, Cayenne Pepper, Spices (With Soybean Oil As Processing Aid), Onion, Salt, Garlic, Xanthan Gum, Guar Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.