Is Trader Joe's Sliced Black Olives Gluten Free?
Description
Firm, tender slices deliver a mild, briny, slightly bitter olive flavor and a soft, meaty texture. Commonly used as pizza or salad toppings, sandwich garnishes, and antipasti additions, reviewers note convenient pre-slicing and consistent size but occasionally mention variable freshness or stray pits in some packages, with occasional packaging issues.
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Description
Firm, tender slices deliver a mild, briny, slightly bitter olive flavor and a soft, meaty texture. Commonly used as pizza or salad toppings, sandwich garnishes, and antipasti additions, reviewers note convenient pre-slicing and consistent size but occasionally mention variable freshness or stray pits in some packages, with occasional packaging issues.
Ingredients
Olives, water salt, ferrous gluconate (to stabilize color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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