Is Trader Joe's Tartar Sauce with dill and jalapeno Gluten Free?

Ingredients

Water, Expeller Processed Canola Oil, Sweet Pickle Relish (Cured Cucumbers, Cauliflower, Sugar, Distilled Vinegar, Salt, Bell Peppers, Celery Seed, Mustard Seed, Turmeric, Xanthan Gum), Egg Whites, Creole Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Spices), Jalapenos (Red Jalapenos, Salt, Acidic Acid), Egg Yolk, Horseradish (Grated Horseradish Roots, Distilled Vinegar, Water, Salt, Soybean Oil, Modified Cornstarch, Citric Acid, Flavoring), Corn Starch, Lemon Juice Concentrate, Onions, Distilled Vinegar, Salt, Garlic Puree, Dill, Xanthan Gum, Spice, Oleoresin Paprika

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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