Is Trader Joe's Thai Shrimp Gyoza GERD Friendly?
Description
Savory, mildly spiced flavor with umami notes and a tender interior; wrappers crisp when pan-fried and become softer with steaming. Commonly used as a quick appetizer, snack, or accompaniment to sauces. Reviews note convenient, quick preparation and pleasing texture, while some mention uneven filling distribution and occasionally reported mild seasoning.
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Description
Savory, mildly spiced flavor with umami notes and a tender interior; wrappers crisp when pan-fried and become softer with steaming. Commonly used as a quick appetizer, snack, or accompaniment to sauces. Reviews note convenient, quick preparation and pleasing texture, while some mention uneven filling distribution and occasionally reported mild seasoning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Filling: Shrimp, White Cabbage, Chives, Green Onion, Onion, Ginger, Garlic, Soybean Oil, Sesame Oil, Wheat Flour, Wheat Starch, Sugar, Salt, Pepper, Vegetable Powder (onion, Cabbage, Carrot, Spring Onion, Maltodextrin (corn), Salt). Dough: Unbleached Wheat Flour, Tapioca Starch, Water, Palm Oil. Made In A Facility That Processes Fish. Contains: Shrimp, Soybeans, Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Frozen, Piece