Is Trader Joe's Thai Vegetable Gyoza Vegetarian?
Description
Savory, slightly spiced flavor with pronounced aromatic notes; a contrast of crisp, golden edges and soft, steamed centers, offering a chewy wrapper exterior and tender interior. Often served as an appetizer, snack, or quick weeknight side; reviewers note generally reliable convenience, crispness when pan-fried, and occasional inconsistency in filling distribution.
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Description
Savory, slightly spiced flavor with pronounced aromatic notes; a contrast of crisp, golden edges and soft, steamed centers, offering a chewy wrapper exterior and tender interior. Often served as an appetizer, snack, or quick weeknight side; reviewers note generally reliable convenience, crispness when pan-fried, and occasional inconsistency in filling distribution.
Ingredients
FILLING: WHITE CABBAGE, CARROT, CHIVE, WHITE RADDISH, GREEN ONION, ONION, GINGER, GARLIC, SOY SAUCE ( SOYBEANS, WHEAT, SALT, ALCOHOL, WATER), WHEAT FLOUR, WHEAT STARCH, CORN FLOUR, SOYBEAN OIL, SESAME OIL, SUGAR, SALT, PEPPER, VEGETABLE POWDER (ONION, CABBAGE, CARROT, SPRING ONION, MALTODEXTERIN [CORN], SALT), DOUGH: UNBLEACHED WHEAT FLOUR, TAPIOCA STARCH, WATER, PALM OIL. CONTAINS SOY, WHEAT, SESAME.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.