Is Trader Joe's Traditional Meatloaf GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Meatloaf (ground Beef, Tomato Ketchup [tomato Puree (tomatoes, Citric Acid), Sugar, Salt, Distilled Vinegar, Onion Powder, Garlic Powder, Ground Cloves], Breadcrumbs [unbleached Wheat Flour, Sugar, Salt, Yeast], Onions, Milk [vitamin D Added], Liquid Eggs [eggs, Citric Acid], Worcestershire Sauce [water, Distilled Vinegar, Salt, Molasses, Spices, Dried Garlic, Natural Smoke Flavor, Natural Flavors, Onion], Garlic, Parsley, Salt, Italian Seasoning [oregano, Spices, Thyme, Sage], Black Pepper), Tomato Ketchup Topping (tomato Puree [tomatoes, Citric Acid], Sugar, Salt, Distilled Vinegar, Onion Powder, Garlic Powder, Ground Cloves). Contains Wheat, Milk, Eggs.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Meat · Loaf