Is Trader Joe's Uncrystallized Candied Ginger Gluten Free?
Description
Spicy, warming bite with sweet undertones and a chewy, fibrous texture that’s moist and slightly sticky. Commonly used for snacking, baking, steeping in tea, adding to trail mixes or cocktails, and flavoring sauces. Reviewers praise bold, concentrated flavor and convenience, while some report an occasionally overpowering heat and variable sweetness.
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Description
Spicy, warming bite with sweet undertones and a chewy, fibrous texture that’s moist and slightly sticky. Commonly used for snacking, baking, steeping in tea, adding to trail mixes or cocktails, and flavoring sauces. Reviewers praise bold, concentrated flavor and convenience, while some report an occasionally overpowering heat and variable sweetness.
Ingredients
ginger, sugar, sulfur dioxide (added for freshness).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.