Is TRADITIONAL DIJON MUSTARD, TRADITIONAL Vegetarian?

Description
Classic French-style condiment with a smooth, slightly creamy texture and a pronounced, tangy bite. Commonly used to dress sandwiches, vinaigrettes, sauces, marinades, and glazes, it adds bright, savory lift. Reviewers often cite consistent heat, versatile uses, and reliable texture, though some mention preference differences in intensity and occasional packaging concerns.

Description
Classic French-style condiment with a smooth, slightly creamy texture and a pronounced, tangy bite. Commonly used to dress sandwiches, vinaigrettes, sauces, marinades, and glazes, it adds bright, savory lift. Reviewers often cite consistent heat, versatile uses, and reliable texture, though some mention preference differences in intensity and occasional packaging concerns.
Ingredients
Water, Mustard Seeds, Vinegar, Salt, Citric Acid
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


