Is Traditional Medicinals Herbal Supplement Organic Hibiscus -- 16 Tea Bags Gluten Free?
Description
Traditional Medicinals Herbal Supplement Organic Hibiscus 16 Tea Bags is a delightful tea made from the hibiscus flower sourced from organic farms in Egypt. This caffeine-free tea can be enjoyed hot or iced, allowing for versatility in preparation. The combination of blackberry leaf and lemongrass creates a deliciously tart, tangy, and fruity flavor profile. With consistently high-quality herbs and ethical trading partnerships, this tea guarantees a delightful and guilt-free experience. While specific customer feedback is not provided, the product's adherence to organic farming practices and the use of high-quality herbs are indicative of its potential popularity among tea enthusiasts.
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Description
Traditional Medicinals Herbal Supplement Organic Hibiscus 16 Tea Bags is a delightful tea made from the hibiscus flower sourced from organic farms in Egypt. This caffeine-free tea can be enjoyed hot or iced, allowing for versatility in preparation. The combination of blackberry leaf and lemongrass creates a deliciously tart, tangy, and fruity flavor profile. With consistently high-quality herbs and ethical trading partnerships, this tea guarantees a delightful and guilt-free experience. While specific customer feedback is not provided, the product's adherence to organic farming practices and the use of high-quality herbs are indicative of its potential popularity among tea enthusiasts.
Ingredients
Organic Hibiscus Flower (72% Fair Trade Certified By Dry Weight), Pheur, This Is The Pharmacopoeial Quality Standard We Use Because Quality Matters, Proprietary Blend: Organic Blackberry Leaf, Fermented, Organic West Indian Lemongrass Leaf.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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