Is Traditional Medicinals Herbal Supplement Organic Hibiscus -- 16 Tea Bags Vegetarian?

Description
Traditional Medicinals Herbal Supplement Organic Hibiscus 16 Tea Bags is a delightful tea made from the hibiscus flower sourced from organic farms in Egypt. This caffeine-free tea can be enjoyed hot or iced, allowing for versatility in preparation. The combination of blackberry leaf and lemongrass creates a deliciously tart, tangy, and fruity flavor profile. With consistently high-quality herbs and ethical trading partnerships, this tea guarantees a delightful and guilt-free experience. While specific customer feedback is not provided, the product's adherence to organic farming practices and the use of high-quality herbs are indicative of its potential popularity among tea enthusiasts.

Description
Traditional Medicinals Herbal Supplement Organic Hibiscus 16 Tea Bags is a delightful tea made from the hibiscus flower sourced from organic farms in Egypt. This caffeine-free tea can be enjoyed hot or iced, allowing for versatility in preparation. The combination of blackberry leaf and lemongrass creates a deliciously tart, tangy, and fruity flavor profile. With consistently high-quality herbs and ethical trading partnerships, this tea guarantees a delightful and guilt-free experience. While specific customer feedback is not provided, the product's adherence to organic farming practices and the use of high-quality herbs are indicative of its potential popularity among tea enthusiasts.
Ingredients
Organic Hibiscus Flower (72% Fair Trade Certified By Dry Weight), Pheur, This Is The Pharmacopoeial Quality Standard We Use Because Quality Matters, Proprietary Blend: Organic Blackberry Leaf, Fermented, Organic West Indian Lemongrass Leaf.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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