Is TRADITIONAL PIZZA SAUCE WITH BASIL, OREGANO & PARSLEY, TRADITIONAL Gluten Free?
Description
Savory, mildly tangy sauce with subtle aromatic undertones, smooth yet slightly chunky for easy spreading; heats evenly and provides a cohesive base for homemade pizzas, pasta bakes, and dips. Reviewers commonly note consistent texture, reliable flavor, and convenient usability across recipes, with straightforward preparation and moderate cost.
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Description
Savory, mildly tangy sauce with subtle aromatic undertones, smooth yet slightly chunky for easy spreading; heats evenly and provides a cohesive base for homemade pizzas, pasta bakes, and dips. Reviewers commonly note consistent texture, reliable flavor, and convenient usability across recipes, with straightforward preparation and moderate cost.
Ingredients
Tomato Puree (Water, Tomato Paste, Citric Acid), Soybean Oil, Salt, Sugar, Dried Basil, Dried Garlic, Dried Onion, Dried Oregano, Dried Parsley, Spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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