Is Traditional Prepared Dijon Mustard GERD Friendly?
Description
This condiment delivers a sharp, tangy flavor with restrained heat, a smooth, slightly viscous texture and occasional fine grain. Commonly spread on sandwiches, stirred into dressings and sauces, or used as a glaze. Reviewers cite consistent heat and spreadability, dependable packaging, and occasional comments on potency varying by batch occasionally.
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Why it's not GERD friendly
- citric acid
- vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
This condiment delivers a sharp, tangy flavor with restrained heat, a smooth, slightly viscous texture and occasional fine grain. Commonly spread on sandwiches, stirred into dressings and sauces, or used as a glaze. Reviewers cite consistent heat and spreadability, dependable packaging, and occasional comments on potency varying by batch occasionally.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Mustard Seed, Vinegar, Salt, Citric Acid
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Traditional Prepared Dijon Mustard is available at 1 retailer
About this product
Condiment · Bottle