Is Traditional Recipes Michelinas Linguini Chicken Carbonara Gluten Free?

Ingredients

Cooked Enriched Macaroni Product (Water, Durum Semolina (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Half And Half (Milk And Cream), Water, Cooked White Chicken (Chicken Breast With Rib Meat, Water, 2% Or Less Of Soy Protein Isolate, Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Peas, Parmesan Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Nonfat Dry Milk, Fully Cooked Bacon (Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring), Less Than 1% Of Rendered Bacon-flavored Fat, Modified Food Starch, Natural Parmesan Cheese Flavor (Parmesan Cheese (Milk, Starter Culture, Salt, Enzymes), Water, Skim Milk Powder, Salt), Salt, Maltodextrin, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Garlic (With Water And Citric Acid), Granulated Garlic, Spice, Xanthan Gum, Flavor Enhancer (Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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