Is TRADITIONAL SPRING ONION STIR FRY SAUCE GERD Friendly?
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Ingredients
WATER, SUGAR, OYSTER SAUCE (OYSTER EXTRACTIVES, WATER, WHEAT FLOUR, CARAMEL COLOR, SUGAR, SALT, MODIFIED CORNSTARCH), ONION, SPIRIT VINEGAR, SWEET SOY SAUCE (SUGAR, WATER, SOYBEAN, WHEAT, SALT), SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT, SUGAR), SALT, SPRING ONION, MODIFIED TAPIOCA STARCH, MINCED GINGER (GINGER, WATER, SUGAR, SUNFLOWER OIL, SALT, ACETIC ACID, CITRIC ACID, SODIUM METABISULFITE [PRESERVATIVE]), SUNFLOWER OIL, LEMON JUICE CONCENTRATE, GARLIC, ISOLATED SOY PROTEIN, CITRIC ACID, SODIUM ACETATE, GROUND BLACK PEPPER, GUAR GUM, GROUND WHITE PEPPER.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle, Liquid