Is Tre Stelle Feta Greek Style Cheese Dairy Free?
Description
Greek-style feta with tangy, slightly briny flavor and a creamy yet crumbly texture that breaks into moist, flaky pieces. Commonly crumbled over salads, pasta, roasted vegetables, and baked dishes, or used in sandwiches and omelettes. Reviewers frequently cite mild creaminess and good value, though some report variable saltiness or softness.
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Description
Greek-style feta with tangy, slightly briny flavor and a creamy yet crumbly texture that breaks into moist, flaky pieces. Commonly crumbled over salads, pasta, roasted vegetables, and baked dishes, or used in sandwiches and omelettes. Reviewers frequently cite mild creaminess and good value, though some report variable saltiness or softness.
Ingredients
Pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride, lipase. Packaged in brine (water, salt, lactic acid).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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