Is Trek Cocoa Oat Protein Flapjack Chocolate Flavour Topped 50g Vegan?
Description
Chocolate forward bar with a dense, chewy texture and a glossy chocolate topping; frequently eaten as an on the go snack, between meal pick me up, or post activity treat. Reviewers commonly note pronounced chocolate flavor, satisfying chewiness, portable packaging, and occasional comments about sweetness level or density affecting preference
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Description
Chocolate forward bar with a dense, chewy texture and a glossy chocolate topping; frequently eaten as an on the go snack, between meal pick me up, or post activity treat. Reviewers commonly note pronounced chocolate flavor, satisfying chewiness, portable packaging, and occasional comments about sweetness level or density affecting preference
Ingredients
Gluten Free Oats (25%), Rice Syrup, Soya Protein Crunchies (Soya, Tapioca Starch, Salt) (15%), Vegetable Oils (Palm*, Rapeseed, Sunflower), Dark Chocolate Flavour Coating (Sugar, Palm Oil*, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin) (13%), Soya Flour, Raw Cane Sugar, Salt & Natural Flavouring, *Sustainably sourced
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.