Is Tribe Greek Olive Dip GERD Friendly?
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Ingredients
Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Kalamata Olives (olives, Water, Salt, Red Wine Vinegar, Lactic Acid), Cauliflower (cauliflower, Water, Salt, Distilled Vinegar, Crushed Red Pepper, Salt, Citric Acid), Feta Cheese (cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes), Onion, Modified Corn Starch, Dehydrated Garlic, Spices, Salt, Sodium Benzoate (preservative), Lemon Freshness, Sugar, Dehydrated Lemon Peel. Contains Milk
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