Is Truffle & Cheese Pasta Sauce GERD Friendly?
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Ingredients
Fresh cream, Truffle juice (water, Tuber aestivum Vittad.), sunflower oil, milk, Chopped Summer Truffle (Tuber aestivum Vittad.), butter, sunflower lecithin, Parmigiano Reggiano DOP (milk, salt, rennet), Pecorino Romano DOP (sheep's milk salt, lamb rennet, milk enzymes), Emmental (milk, salt, rennet, milk enzymes), Edamer (milk, salt, lactic ferments, rennet), modified starch, cornstarch, extra virgin olive oil, salt, natural flavours, garlic, parsley, black pepper, whey protein
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