Is TRUFFLE & MUSHROOM MOZZARELLA, WHITE ALFREDO WITH TRUFFLE OIL AND MUSHROOMS TOPPED ONTO A PIZZA CRUST, TRUFFLE & MUSHROOM Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- cheese culture
- pasteurized part-skim milk
- milk
- parmesan cheese
- cheese cultures
- pasteurized milk
- mozzarella cheese
- enzyme
- enzymes
cheese culture
Dietitian noteCheese is typically derived from milk (dairy) and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pizza Crust: (Broccoli, Almond Flour, Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Liquid Whole Egg, Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzyme], Coconut Flour, Dry Whole Egg, Avocado, Kale, Peas, Salt, Xanthan Gum), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Alfredo With Truffle Oil (Milk, Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzyme], Truffle Oil, Xanthan Gum, Onion Powder, Garlic Powder, Salt, White Pepper, Allspice), Mushrooms.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Bread · Frozen, Sheet


