Is Truly Chocolate Chip Mini Muffins GERD Friendly?
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Ingredients
Gluten Free Flour (Corn, Potato), Rapeseed Oil, Sugar, Chocolate Chips (6%) (Cocoa mass, sugar, Cocoa Butter, Fat-reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Humectant (Vegetable Glycerine), Whole Egg Powder, Skimmed Milk Powder, Whey Powder (From Milk), Emulsifier (Mono- and di-glycerides of fatty acids), Raising Agents (Sodium dihydrogen diphosphate, Sodium Bicarbonate, Potato Starch), Modified Maize Starch, Chicory Inulin, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Natural Vanilla Flavour. Produced in a factory that handles nuts.
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