This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is TRULY GOOD FOODS, BANANA SPLIT Vegetarian?

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

PEANUTS, PINEAPPLE, SUGAR, SULFUR DIOXIDE, CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN, (AN EMLULSIFIER, SAIT, VANILLS, CRANBERRIES, CITRIC ACID, NATURAL CHERRY FLAVOR, ELDERBARRY JUICE CONCENTRATE, SUNFLOWER OIL, CORN SYRUP, EVAPROATED NONFAT MILK, PARTIALLY HYDROGENATED COTTONSEEDS OIL, WHEY (FROM MILK, ARTIFICIAL FLAVOR, BANANAS, COCONUT OIL, NATURAL BANANA FLAVOR, DEXTROSE, MODIFIED CORN STARCH, GELLATIN, ARTIFICIAL AND NATURAL FLAVOR, SODIUM HEXAMETAPHOSPHATE, PEANUT OIL,

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 4 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Frozen Dessert · Frozen

Flavor
NuttyFruitySweet
Texture
CreamyChunky
Commonly used for
SnackingOn The Go
Vegetarian? TRULY GOOD FOODS, BANANA SPLIT | Spoonful