Is TS Foods The Stuffing Company Stuffing Loaf with Pork Sausage Meat 350g Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid), Pork Sausage Meat (Pork (14%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Fat, Pork Rind, Soya Protein Isolate, Salt, Dextrose, Stabiliser: E451; Preservative: Sodium Metabisulphite; Yeast Extract, Antioxidants: Sodium Ascorbate, Trisodium Citrate; Spice Extracts, Colour: E120), Water, Onions (7%), Salted Butter (Milk), Salt, Herbs, Pepper, Sage
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 2 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
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About this product
Bread · Loaf