Is TS Foods The Stuffing Company Stuffing Loaf with Pork Sausage Meat 350g Vegetarian?
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Why it's not vegetarian
- pork rind
- e120
- pork fat
- pork
- pork sausage meat
- dextrose
- calcium carbonate
pork rind
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
+3 more in the app
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Ingredients
Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid), Pork Sausage Meat (Pork (14%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Fat, Pork Rind, Soya Protein Isolate, Salt, Dextrose, Stabiliser: E451; Preservative: Sodium Metabisulphite; Yeast Extract, Antioxidants: Sodium Ascorbate, Trisodium Citrate; Spice Extracts, Colour: E120), Water, Onions (7%), Salted Butter (Milk), Salt, Herbs, Pepper, Sage
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Bread · Loaf