Is Tuong Ot Sriracha Mayo Sauce Dairy Free?


Ingredients
Water, Chilli 24%, Sugar, Refined Soybean Oil, Stabilizer: Modified Tapioca Starch (e1450), Distilled Vinegar, Mustard, Salt, Flavour, Enhancer: Monosodium Glutamate (e621), Garlic, Acidity Regulator: Citric Acid (e330), Antioxidant: Tocopherol (e306), Preservative: Potassium Sorbate (e202), Colour: Betacarotene (e160a), And Paprika Extract (e160c), Stabiliser: Xanthan Gum (e415). Contains Mustard.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


