Is Turf & Clover Beef Burger Encroute Dairy Free?
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Ingredients
Beef (34.8%), Wheatflour contains Gluten (Wheatflour, Iron, Thiamine, Calcium, Niacin), Water, Barbers West Country Cheddar (Milk), Palm oil, Full Fat Soft Cheese (Milk), Onions, Red onions, Rice Flour, Chickpea Flour, Parsley, Salt, Red Wine Vinegar (Sulphites), Cornflour (Sulphites), Rapeseed oil, Demerara Sugar, Ruby Port (Sulphites), Mustard Seeds, Red Wine (Sulphites), Unsalted Butter (Milk), Potato Starch, Vinegar, Garlic Puree, Sea Salt, Black Pepper, Marrow Stock (Water, Beef bones, Beef marrow bones, Carrots, Onions, Yeast Extract, Salt, Tomato Puree), Roast Beef Stock (Water, Beef Bone, Yeast Extract, Salt, Sugar, Tomato Puree), Smoked Tomato Paste, Tomato Paste, Preservatives: E223 (Sulphites), Sugar, Spirit Vinegar, Starter Cultures, Soybeans (Soya), Dextrose, Molasses (Sulphites), Onion Puree, Hickory Smoked Sea Salt, Tamarind Paste, White Wine Vinegar, Cloves, Ginger Puree, Rennet, Coriander, Ground Cinnamon, Chilli, Fennel, Fenugreek, Turmeric.For allergens see ingredients in bold.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.