Is Turkey Creek Snacks Barbeque Flavored Chicharron Pork Skins Gluten Free?

Ingredients

FRIED PORK SKINS, SALT, SUGAR, MALTODEXTRIN, MONOSODIUM GLUTAMATE, TORULA YEAST, SPICES (INCLUDING PAPRIKA AND CHILI POWDER), TOMATO, ONION, CORN OIL, YELLOW 6 LAKE, CARAMEL COLOR, YELLOW 5 LAKE, GARLIC, RED 40 LAKE, GREEN BELL PEPPER POWDER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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