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Is Turkey Hill Ice Cream Premium Butter Pecan Original Recipe - 48 Oz Dairy Free?

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Description

Butter-pecan flavor features a rich, buttery profile with toasted‑nut undertones; a smooth, creamy base provides a dense, scoopable texture with intermittent crunchy pieces for contrast. Commonly served in bowls, paired with pie or used as a dessert topping. Reviewers mention consistent creaminess, reliable scoopability, and occasional notes about sweetness levels.

Ingredients

Milk, Sugar, Corn Syrup, Roasted Pecans (Pecans, Cottonseed Oil, Butter, Salt), Nonfat Milk, Whey, Polydextrose, Cream, Natural Flavors, Calcium Carbonate, Propylene Glycol Monoesters, Guar Gum, Mono & Diglycerides, Cellulose Gum, Carrageenan, Vitamin A, Vitamin D3

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.