Is Tuscan Garden Zesty Italian Dressing Gluten Free?
Description
Bright, zesty Italian-style dressing delivers a tangy, herb-forward flavor and smooth, slightly viscous texture with small herb particulates; commonly used to dress greens, marinate proteins and vegetables, toss with pasta salads, or serve as a dipping sauce. Reviewers praise convenience and bold taste; some note strong tanginess and easy portability.
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Description
Bright, zesty Italian-style dressing delivers a tangy, herb-forward flavor and smooth, slightly viscous texture with small herb particulates; commonly used to dress greens, marinate proteins and vegetables, toss with pasta salads, or serve as a dipping sauce. Reviewers praise convenience and bold taste; some note strong tanginess and easy portability.
Ingredients
Distilled Vinegar, Water, Vegetable Oil (Soybean Oil, Canola Oil), Sugar, Salt, Garlic*, Contains Less Than 2% Of Red Bell Pepper*, Onion*, Xanthan Gum, Spice, Oleoresin Paprika (For Color), Potassium Sorbate (Preservative), Calcium Disodium Edta To Protect Flavor. *Dried.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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