Is Tuscan Style Salami Sticks Dry Cured Alpha-Gal?
Description
Dry-cured sticks present a robust, savory flavor with peppery undertones and a firm, chewy texture that slices cleanly. Commonly enjoyed as portable snacks, on charcuterie boards, or tucked into lunches and hiking packs. Customer reviews cite reliable seasoning and convenience, with occasional notes about variable firmness and salt level variability.
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Description
Dry-cured sticks present a robust, savory flavor with peppery undertones and a firm, chewy texture that slices cleanly. Commonly enjoyed as portable snacks, on charcuterie boards, or tucked into lunches and hiking packs. Customer reviews cite reliable seasoning and convenience, with occasional notes about variable firmness and salt level variability.
Ingredients
PORK, WATER, SALT, SPICES, DEXTROSE, FLAVOUR, GARLIC POWDER, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, CANOLA OIL, NATURAL SMOKE.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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