Is Tuttorosso Tomato Puree Gluten Free?
Description
Concentrated, savory-sweet flavor with a smooth, thick consistency. Commonly used as a base for sauces, soups, stews and braises, it blends easily and thickens dishes. Reviewers frequently note dependable texture, solid flavor depth and convenient canning; some mention occasional variability between batches and suitability for home cooks and professional kitchens.
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Description
Concentrated, savory-sweet flavor with a smooth, thick consistency. Commonly used as a base for sauces, soups, stews and braises, it blends easily and thickens dishes. Reviewers frequently note dependable texture, solid flavor depth and convenient canning; some mention occasional variability between batches and suitability for home cooks and professional kitchens.
Ingredients
Tomato Puree (Water, Tomato Paste, !From Vine-ripened Tomatoes), Citric Acid!, !Naturally Derived
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.