Is Tuttorosso Tomato Puree Low FODMAP?

Description
Concentrated, savory-sweet flavor with a smooth, thick consistency. Commonly used as a base for sauces, soups, stews and braises, it blends easily and thickens dishes. Reviewers frequently note dependable texture, solid flavor depth and convenient canning; some mention occasional variability between batches and suitability for home cooks and professional kitchens.

Description
Concentrated, savory-sweet flavor with a smooth, thick consistency. Commonly used as a base for sauces, soups, stews and braises, it blends easily and thickens dishes. Reviewers frequently note dependable texture, solid flavor depth and convenient canning; some mention occasional variability between batches and suitability for home cooks and professional kitchens.
Ingredients
Tomato Puree (Water, Tomato Paste, !From Vine-ripened Tomatoes), Citric Acid!, !Naturally Derived
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


