Is Twix Caramel & White Chocolate Fingers Biscuit Twin Bars 4 x 46g Gluten Free?


Ingredients
Sugar, Glucose Syrup, Wheat Flour, Palm Fat, Cocoa Butter, Full Cream Milk Powder, Skimmed Milk Powder, Fat-Reduced Cocoa Powder, Salt, Emulsifier ( Soya Lecithin), Vanilla Extract, Raising Agent (E500), Flavouring, White Chocolate contains Vegetable Fats in addition to Cocoa Butter
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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