Is DARK CHOCOLATE CARAMEL PEANUT NOUGAT BARS, DARK CHOCOLATE Gluten Free?
Description
Dark chocolate caramel peanut nougat bars are highly regarded by reviewers. They are considered healthier than other candy bars and are deemed superior to both Snickers and Mounds. Reviewers have hailed these bars as the best among other candies. Not only are they described as delicious, but they are also addictive. Additionally, reviewers appreciate the portion sizes, finding them to be great. Overall, these bars receive positive feedback for their taste, healthiness, and portion sizes.
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Description
Dark chocolate caramel peanut nougat bars are highly regarded by reviewers. They are considered healthier than other candy bars and are deemed superior to both Snickers and Mounds. Reviewers have hailed these bars as the best among other candies. Not only are they described as delicious, but they are also addictive. Additionally, reviewers appreciate the portion sizes, finding them to be great. Overall, these bars receive positive feedback for their taste, healthiness, and portion sizes.
Ingredients
Organic cassava syrup, organic peanuts, dark chocolate (cocoa beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), organic cane sugar, organic palm oil**, organic powdered sugar*, pea protein, less than 1%: vanilla extract, sea salt, sunflower lecithin, organic grass-fed whey protein.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.