No. This product is not vegetarian as it lists 4 ingredients that derive from meat or fish and 6 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Two Fish Seafood Boil Shrimp Vegetarian?

No. This product is not vegetarian as it lists 4 ingredients that derive from meat or fish and 6 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Vitamin D, Calcium, Iron, Potassium, Raw Shrimp (with Water, Salt, and Sodium Tripolyphosphate [to retain moisture]), Sauce Packet (Margarine [Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less than 2% of Vegetable Mono and Diglycerides, Soy Lecithin, Sodium Benzoate (A Preservative), Citric Acid, Natural and Artificial Flavors, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added]), Seasoning [Salt, Spices, Dehydrated Garlic and Onion, Lemon Flavor (Sugar, Citric Acid, Lemon Juice Concentrate, Lemon Oil, Dried Lemon Peel), Paprika]), Corn on the Cob, Red Potatoes (with Sodium Acid Pyrophosphate Added to Retain Color). CONTAINS: SOY, CRUSTACEAN SHELLFISH (SHRIMP)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Seafood · Pouch

Flavor
SavoryGarlickySalty
Texture
CreamyJuicySoft
Commonly used for
CookingDippingMeal Prep
Vegetarian? Two Fish Seafood Boil Shrimp | Spoonful