No. This product is not vegan as it lists 1 ingredient that derives from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Two Good Low Fat Lower Sugar Blueberry Greek Yogurt - 5.3oz Cup Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Two Good low fat lower sugar blueberry Greek yogurt 53oz cup has received positive reviews from customers. They appreciate the good flavor and consider the yogurt to be keto-friendly. Reviewers also mention that the yogurt has a strong berry smell. However, some customers find the taste to be bland. Overall, this product seems to be a good option for those looking for a low-fat and lower-sugar yogurt with a pleasant flavor and keto-friendly qualities.

Ingredients

Cultured Grade A Reduced Fat Milk, Water, Contains Less Than 1% Of Tapioca Starch, Lemon Juice Concentrate, Natural Flavors, Fruit Juice (For Color), Gellan Gum, Stevia Leaf Reb M, Sea Salt, Active Yogurt Cultures L, Bulgaricus & S, Thermophilus, Cultured Grade A Reduced Fat Milk, Active Yogurt Cultures L, Bulgaricus & S, Thermophilus

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Is Two Good Low Fat Lower Sugar Blueberry Greek Yogurt - 5.3oz Cup Vegan? | Spoonful