Is Tyrrells Crinkly Crisps Lightly Sea Salted Gluten Free?
Description
Lightly crinkled crisps deliver a pronounced crunch and ridged texture that holds dips well. Flavor presents a mild, clean taste with a subtle savory note. Commonly eaten as a solo snack, with dips, or paired with sandwiches; reviewers frequently note satisfying crunch, balanced seasoning, and occasional broken pieces in bags.
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Description
Lightly crinkled crisps deliver a pronounced crunch and ridged texture that holds dips well. Flavor presents a mild, clean taste with a subtle savory note. Commonly eaten as a solo snack, with dips, or paired with sandwiches; reviewers frequently note satisfying crunch, balanced seasoning, and occasional broken pieces in bags.
Ingredients
Potatoes (73%), Sunflower Oil, Sea Salt (<1%). May Contain Milk And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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