Is Lundberg Family Farms Rice Cakes, Brown Rice Lightly Salted Thin Stackers, 6 oz (Case of 6) Gluten Free?
Description
Lightly salted, mild flavor complements an airy, crisp texture in thin, round cakes; consumers note suitability for spreads and toppings, convenient single-serve stacks, and versatile snacking. Reviews commonly mention delicate, brittle edges and occasional breakage in transit, with appreciation for consistent crunch and easy portioning across the case for sharing.
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Description
Lightly salted, mild flavor complements an airy, crisp texture in thin, round cakes; consumers note suitability for spreads and toppings, convenient single-serve stacks, and versatile snacking. Reviews commonly mention delicate, brittle edges and occasional breakage in transit, with appreciation for consistent crunch and easy portioning across the case for sharing.
Ingredients
Organic brown rice, sea salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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