Is Tyrrells Hand-Cooked English Crisps Lightly Sea Salted 150g Gluten Free?
Description
Lightly sea salted, these hand-cooked English crisps offer a firm, kettle-style crunch with ridged, irregular chips and a clean, subtly savory salt finish. Commonly eaten as a popular standalone snack, sandwich accompaniment, or with dips at gatherings, reviewers note consistent crispness, balanced seasoning, and occasional broken pieces in the bag.
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Description
Lightly sea salted, these hand-cooked English crisps offer a firm, kettle-style crunch with ridged, irregular chips and a clean, subtly savory salt finish. Commonly eaten as a popular standalone snack, sandwich accompaniment, or with dips at gatherings, reviewers note consistent crispness, balanced seasoning, and occasional broken pieces in the bag.
Ingredients
Potatoes, Sunflower Oil, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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