Is Tyson Any'tizers Honey BBQ Flavored Boneless Chicken Bites - Frozen - 24oz Low FODMAP?

Description
Sweet, tangy barbecue–flavored boneless chicken bites offer a crispy exterior and tender interior, presented as bite-sized pieces intended for appetizers, snacks, game-day spreads, or quick meals. Reviewers commonly note convenient reheating, satisfying flavor, and good kid appeal, while some mention occasional uneven breading and variable crispiness and portion size variability.

Description
Sweet, tangy barbecue–flavored boneless chicken bites offer a crispy exterior and tender interior, presented as bite-sized pieces intended for appetizers, snacks, game-day spreads, or quick meals. Reviewers commonly note convenient reheating, satisfying flavor, and good kid appeal, while some mention occasional uneven breading and variable crispiness and portion size variability.
Ingredients
White Meat Chicken, Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bleached Wheat Flour, Sugar, Wheat Flour Contains 2% Or Less Of The Following: Brown Sugar, Corn Syrup, Dextrose, Distilled Vinegar, Dried Yeast, Garlic Powder, High Fructose Corn Syrup, Honey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Malted Barley Flour, Modified Corn Starch, Modified Food Starch, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice, Garlic Powder), Oils (Soybean Oil, Canola Oil, Palm Oil), Onion Powder, Paprika, Polysorbate 80, Salt, Smoke Flavor, Sodium Benzoate (As A ), Sodium Phosphates, Soybean Oil, Spice Extractives (Including Paprika, Garlic And Onion), Spices, Tbhq (To Protect Flavor), Tomato Paste, Xanthan Gum, Yellow Corn Flour, Breading Set In Vegetable Oil, White Meat Chicken, Yellow Corn Flour, Breading Set In Vegetable Oil
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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