Is u Vegetarian?
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Ingredients
Drug Facts (continued) / Info-médicament (suite) 1 adults and children 12 years of age and older: take 1 to 2 caplets every 4 to 6 hours, do not exceed 8 caplets in 24 hours/ enfants âgés de moins de 12 ans : ne pas utiliser 1 adultes et enfants de 12 ans et plus : prendre 1 ou 2 caplets toutes les 4 à 6 heures, ne pas prendre plus de 8 caplets par période de 24 heures Other information / Autres renseignements store between 15°C and 30°C / conserver à une température de 15 °C à 30 °C Inactive ingredients / Ingrédients inactifs carnauba wax, crospovidone, D,C red no, 27 aluminum lake, dibasic calcium phosphate dihydrate, hypromellose, magnesium stearate, microcrystalline cellulose, polyethylene glycol, polysorbate 80, pregelatinized starch, stearic acid, titanium dioxide / acide stéarique, amidon prégélatinisé, cellulose microcristalline, cire de carnauba, crospovidone, dioxyde de titane, hydroxypropylméthylcellulose, laque d'aluminium rouge D,C n° 27, phosphate de calcium dibasique dihydraté, polyéthylène glycol, polysorbate 80, stéarate de magnésium Questions? 1-888-778-8525
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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