Is Udis Gluten Free Blueberry Muffin Dairy Free?
Description
Soft, tender blueberry muffin with a moist crumb and noticeable berry pockets; flavor leans sweet with authentic fruit notes. Reviewers often use it for quick breakfasts, snacks, or warming in a toaster. Common feedback mentions pleasant texture and portability, while some report uneven berry distribution and occasional dryness after reheating.
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Description
Soft, tender blueberry muffin with a moist crumb and noticeable berry pockets; flavor leans sweet with authentic fruit notes. Reviewers often use it for quick breakfasts, snacks, or warming in a toaster. Common feedback mentions pleasant texture and portability, while some report uneven berry distribution and occasional dryness after reheating.
Ingredients
Sugar, Liquid Whole Eggs, Water, Tapioca Starch, Brown Rice Flour (rice Flour, Rice Bran With Germ), Canola Oil, Blueberries, Potato Starch, Palm Oil, Less Than 2% Of: Dried Blueberries, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Sunflower Lecithin, Manthan Gum, Lemon Peel, Natural Flavor, Lemon Oil. Contains: Eggs.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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