Is Ukrops Low Fat Broccoli and Pasta Salad Gluten Free?

Ingredients

Enriched Pasta (Water, Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fat Free Italian Dressing (Water, Vinegar, Sugar, Salt, Maltodextrin, Contains Less Than 2% Of: Cellulose Gel And Cellulose Gum, Xanthan Gum, Dried Onion, Dried Garlic, Potassium Sorbate And Sodium Benzoate (Preservatives), Carrageenan, Citric Acid, Red Bell Pepper, Spice, Yeast Extract, Natural Flavor, Yellow 5, Yellow 6, Sunflower Oil), Broccoli, Red Bell Pepper, Green Onion, Basil Pesto (Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated And/Or Granulated Garlic, Salt), Contains 2% Or Less Of: Spice.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Pasta · Pouch