Is Ultimate Beefless Ground (Frozen) Dairy Free?
Description
Frozen ground alternative delivers a savory, umami-forward flavor with browned notes, a slightly chewy yet crumbly texture, and good browning potential. It crumbles for tacos, sauces, burgers, and casseroles; reviewers commonly mention straightforward seasoning and cooking, consistent portioning, and occasional variability in moisture and texture after thawing, sometimes during preparation.
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Description
Frozen ground alternative delivers a savory, umami-forward flavor with browned notes, a slightly chewy yet crumbly texture, and good browning potential. It crumbles for tacos, sauces, burgers, and casseroles; reviewers commonly mention straightforward seasoning and cooking, consistent portioning, and occasional variability in moisture and texture after thawing, sometimes during preparation.
Ingredients
Water, Soy Protein Concentrate, Caramel Colour, Canola Oil, Cane Sugar, Yeast Extract, Tapioca Maltodextrin, Onion Powder, Salt, Garlic Powder, Natural Flavour, Sea Salt, Sugar, Spices, Magnesium Oxide, Ferric Orthophosphate, Niacinamide, Zinc Oxide, Vitamin B12, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin, Contains Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
Gardein Meat-free beefless ground
I made some chilli following my old standby when I use ground chicken, turkey or beef. At first I thought it was great but about 15 minutes after eating I had an awful flavour in my mouth which caused nauseousness. Then my stomach turned and I had to run to the bathroom because of diarrhea. When I came back out, I sat down and read the label again. I was horrified to read caramel colour as the third ingredient. I am very allergic to colour in food. I won’t try this again.
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