Is Umpqua Caramel Cone Ice Cream - 1.75 Quart Dairy Free?


Ingredients
Fresh Milk & Cream, Sucrose, Corn Syrup, Caramel Variegate (Corn Syrup, Grade A Milk, Water, Sugar, Butter (Cream, Salt), Pectin, Soy Lecithin), Milk Chocolate Waffle Cones (Sugar, Coconut Oil, Waffle Cones (Bleached Enriched Wheat Flour (Wheat Flour, Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Sugar, Contains 2% Or Less Of: Vegetable Shortening: (Soybean And/or Palm Oils), Soy Lecithin, Salt), Natural Cocoa, Whole Milk Powder, Butter Fat, Cocoa (Processed With Alkali), Soy Lecithin, Natural Flavor), Nonfat Dry Milk, Whey, Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Artificial Vanilla Flavor, Annatto (Color)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


